BBQ Ingredients: pork butt, apple cider vinegar, salt, red pepper flakes, black pepper, red pepper
Marinated Cole Slaw Ingredients: cabbage, vinegar, white distilled, onion, green peppers, canola oil, sugar, salt, celery seed, mustard seed
Baked Beans Ingredients: baked beans, ketchup, molasses, brown sugar, onions, worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), bacon, garlic, spicy brown mustard (distilled vinegar, water, mustard seed, salt, spices, turmeric), liquid smoke (water, natural hickory smoke flavor, vinegar, molasses, caramel color, salt)
Callies Buttermilk Biscuit Ingredients: unbleached wheat flour (wheat flour, niacin (Vitamin B3), reduced iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate) salt), buttermilk (cultured milk, food starch), cream cheese (pasteurized milk, cream, whey, cheese culture), butter (pasteurized cream, salt)
Carolina Pepper & Vinegar Sauce Ingredients: apple cider vinegar, salt, red pepper flakes, black pepper, cayenne pepper
BBQ Sauce Ingredients: ketchup, molasses, lemon juice, butter, worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), hot sauce, onions, chili powder, black pepper, cayenne pepper
Mustard BB Sauce Ingredients: mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors and garlic powder), apple cider vinegar, honey, brown sugar, chipotles in adobo (chipotle peppers, vinegar, tomatoes, onions, sugar, iodized salt, paprika, soybean oil and spices), ketchup, worcestershire sauce (distilled white vinegar, anchovies, garlic, molasses, onions, salt, sugar, water, chili pepper extract, cloves, natural flavorings, tamarind extract), garlic powder
Storage Instructions: Upon arrival, place BBQ, Marinated Cole Slaw, Baked Beans, and Biscuits in the freezer. Refrigerate sauces.
Cooking Instructions/Thawing Instructions:
BBQ: Thaw overnight in your refrigerator.
You may warm your barbeque in a 275 degree oven for approximately 45 minutes or until warmed.
You can also warm in a double boiler.
Marinated Cole Slaw: Thaw overnight in your refrigerator.
Baked Beans: Thaw overnight in your refrigerator and warm over a low flame until heated through.
Callies Buttermilk Biscuits: Keep biscuits frozen until use. Preheat the oven to 400 ̊ F for savory biscuits and 350 ̊ F for sweet biscuits.
Remove biscuits from plastic wrap. Wrap biscuits completely in aluminum foil. Bake in oven for 25-30 minutes – oven times may vary.
For the last 5 minutes of baking, open the foil so the biscuit tops become crispy and golden brown.
Remove from oven and brush the tops of the biscuits with melted butter. Cool biscuits slightly before separating and serve warm.
